Description
• Salmon is the #1 ingredient; limited‑ingredient, grain‑free recipe • High protein with balanced fats to support skin and coat • Good 4 Life® nutrients help optimize digestion and immunity • Fortified with taurine; includes pre‑ and probiotics • Available in multiple bag sizes without formula changes PureVita Salmon & Peas Entrée delivers ocean‑sourced protein with a clean ingredient panel and powerful gut‑support nutrients. It’s a high‑quality, grain‑free staple for all life stages. Ingredients Salmon, salmon meal, peas, sunflower meal, pea flour, sunflower oil, flax seed, pea protein, natural fish flavor, pea starch, yeast extract, dehydrated alfalfa meal, brewers dried yeast, dried tomato pomace, phosphoric acid, calcium carbonate, DL methionine, salt, dried carrots, minerals (iron proteinate, zinc proteinate, copper proteinate, sodium selenite, manganese proteinate), choline chloride, taurine, dried cranberries, dried apricots, dried cherries, potassium chloride, turmeric, inulin, vitamins (vitamin A acetate, vitamin D3 supplement, vitamin E supplement, niacin, d-calcium pantothenate, thiamine mononitrate, riboflavin supplement, pyridoxine hydrochloride, folic acid, biotin, vitamin B12 supplement), lactic acid, preserved with tocopherols, inositol, yucca schidigera extract, L-ascorbyl-2-polyphosphate (source of vitamin C), preserved with citric acid, rosemary extract, yeast culture, dried Aspergillus oryzae fermentation extract, dried Bacillus subtilis fermentation product, dried Bacillus licheniformis fermentation product, dried Trichoderma longibrachiatum fermentation extract, dried Enterococcus faecium fermentation product, dried Lactobacillus acidophilus fermentation product, and dried Bacillus subtilis fermentation extract. Caloric Content 4,084 kcal/kg; 475 kcal/cup Guaranteed Analysis Crude Protein 31.0% min Crude Fat 18.0% min Crude Fiber 7.0% max Moisture 10.0% max Magnesium 0.08% min Iron 155 mg/kg min Copper 20 mg/kg min Manganese 9 mg/kg min Zinc 100 mg/kg min Taurine 0.15% min Omega – 6 Fatty Acids 2.5% min Omega – 3 Fatty Acids 0.8% min Total Microorganisms 100 million CFU/lb min
